Cocktail Talk: Park Avenue Tramp
She looked at him gravely and decided that he was undoubtedly a superior bartender, which would make him very superior indeed. It might seem unlikely on first thought that a superior bartender would be working in a little unassuming bar that was only trying to get along, but on second thought it didn’t seem unlikely at all, for it was often the little unassuming places that had genuine quality and character and were perfectly what they were supposed to be, which was rare, and it was exactly such a place in which a superior bartender would want to work, even at some material sacrifice. She felt a great deal of respect for this honest and dedicated bartender. She was certain that she could rely on him implicitly.
“Perhaps you can help me,” she said. “In your opinion, what have I been drinking?”
“You look like a Martini to me,” he said.
“Really, a Martini?”
“That’s right. The second you came in I said to myself that you were a Martini.”
–Fletcher Flora, Park Avenue Tramp