Cocktail Talk: Pork City, Part II
If you haven’t yet read the Pork City Part I Cocktail Talk, don’t hesitate (or you may get gunned down by gangsters – I’m kidding!), so you can learn more about this Howard Browne should-be classic re-telling of a murder that happened during prohibition-era Chicago. It’s a rollicking read, and if you’ve always wanted to get an eye into booze smuggling and selling during the grand failed experiment, well, this book has you covered. The below quote focuses on the bootleggers, and mentions a car that spawned a band, too!
The ’27 REO Speedwagon lurched steadily ahead, its cargo of forty cases of Old Overholt bourbon covered with alfalfa bales under a black tarpaulin. Cotton woods and elms met overhead to for a leafy tunnel. This was corn, wheat, and hog country, level as a billiard table, dotted with small white farmhouses, large red barns and an occasional silo. The sun shone, the air smelled of new-mown hay, birds sang and swooped and crapped on the windshield.
–Harold Browne, Pork City
