Cocktail Talk: The Man with a Load of Mischief, Part II
In the post below this one, I introduced a book that I was destined to like (and had a long story about why—go read it why dontcha, if you haven’t), called The Man with a Load of Mischief, by Martha Grimes. What I didn’t say (cause I was going on and on too much) was that the title actually refers to a local pub in a small English village, and that a murder takes place at said pub along with three other murders at other local pubs. It’s a pub-murder-a-thon (which, on the page, I’m all for), and as you might expect with that set up has more than one quote that needed reproducing, which is why there is a Part II in the title above. But hey, just read and love the quotes, don’t worry about semantics.
Since Mrs. Withersby’s oracular powers were somewhat dimished by gin, not many people listened
In the meantime, Twig had shuffled in and taken their order for drinks. A pink gin for Agatha, a martini for Melrose. She leaned her ample bosom on folded arms and said, “Now, my dear Machett, let’s have Murch in here.”
Jury wasn’t used to such etherealized cup and china. His cup was shaped like a conch shell, the handle an airy spindle of green. He was almost afraid to pick it up. On a plate were tiny cakes, prettily iced.
“And were you in the Jack and Hammer on that Friday evening?”
“I popped in about six-ish for a Campari and lime, yes.”
—The Man with a Load of Mischief, Martha Grimes