Hello dancing friends! Recently, I went down with some pals to a rad bar in Seattle called the Dynasty Room (interestingly, it’s in a building set to be demolished, so get there while you can), and had a drink called Watch Me Nay Nay, a drink created by bar manager Michael Chu and Morgan Marchant. It was delish (and had things like mescal and rose’), and then I got to write about it for the sweet Seattle magazine. And now you can read about it! Everyone wins when you check out my Watch Me Nay Nay article now.
The Man Behind the Evening's PlansA.J. Rathbun is a freelance food and entertainment writer, poet and author, a frequent guest on the Everyday Food program (Martha Stewart Living/Sirius satellite radio), and is a contributor to culinary & entertainment magazines such as Every Day with Rachael Ray, The Food Network Magazine, Real Simple, Wine Enthusiast, and many others. Of course, there's so much more to it than that...Read More